Category 4: Tools & Equipment for Materials➔Food Processing & Preparation T&E➔Food Preparation Equipment➔Tool, Food Cutting➔Slicer, Food➔Slicer, Egg

From F. T. Hill Museum

Accession Number 83-6-3

Date circa 1950

Description An aluminum egg slicer that has 10 wires and 10 grooves on the lower part of the slicer. The part with the wires has a hinge so that it moves up and down. The hard boiled egg would be placed in the lower portion of the slicer and the upper portion with the wires would be pushed down to slice the egg. This would be used in salads or for decoration

Materials aluminum

Measurements Length: 4.5 inches ; Width: 3 1/4 inches; Height: 4.5 inches;